Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8             ounces  cream cheese -- softened
  14            ounces  sweetened condensed milk -- eagle brand
     1/3           cup  realemon lemon juice
  1           teaspoon  vanilla extract
  1                     graham cracker pie crust -- 9 inch
  1                can  cherry pie filling -- chilled

Preparation:

In medium bowl, beat cheese until light and fluffy. Add milk and blend thoroughly. Stir in lemon juice and vanilla. Pour into crust. chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.