Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                     pie crust -- 9" graham cracker
     1/3           cup  lemon juice -- concentrated
  1              8 oz.  packag cream cheese -- softened
  1           teaspoon  vanilla extract
  1         14 oz. can  sweetened condensed milk
  1                cup  cherry pie filling
                        milk -- ( not evaporated)

Preparation:

In a large mixer bowl,beat cheese until fluffy. Beat in Condensed milk until smooth.Stir in lemon juice and vanilla. Pour into crust.Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.

Nutritional Information:

351 Calories (kcal); 13g Total Fat; (31% calories from fat); 6g Protein; 55g Carbohydrate; 17mg Cholesterol; 263mg Sodium