Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 granny smith apples -- peeled, cored,
-- slice
1 can whole berry cranberry sauce -- (16 oz)
1/3 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 package refrigerated sugar cookie dough -- (20 oz) cut in
half |
Preparation:
Preheat oven to 400 degrees. Peel, core, and slice apples. Cut apples in half; place in deep dish baker. Combine cranberry sauce, sugar, flour, and cinnamon in bowl; mix well. Pour over apples; mix well. Cut cookie dough in half; reserve one portion for another use. Slice cookie dough into 1/4-inch thick slices. Arrange evenly over apple mixture. Bake 30-35 minutes or until apples are tender and top is golden brown. |