Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 cup shortening
1 cup Gold Medal all-purpose flour
1/2 teaspoon salt
2 to 3 tablespoons cold water
2/3 cup packed brown sugar
1/3 cup Gold Medal all-purpose flour
3 cups thinly sliced cooking apples
2 cups fresh or frozen (thawed) cranberries
1 tablespoon margarine or butter
Preparation:
1. Cut shortening into 1 cup flour and the salt in medium bowl, using pastry blender or crisscrossing 2 knives, until crumbly. Sprinkle with cold water,
