Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  white cake mix w/ pudding
  4                     egg whites
  1 1/4           cups  water
  1                cup  white chocolate -- melted

Preparation:

Mix first 3 ingredients as usual. Measure chocolate and then melt. Add to cake batter. Then follow directions on cake box as usual. This is great with raspberry filling.

Nutritional Information:

158 Calories (kcal); 10g Total Fat; (52% calories from fat); 3g Protein; 18g Carbohydrate; 0mg Cholesterol; 33mg Sodium