Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  100            Grams  butter -- (3,5 oz.)
  250            Grams  sugar (8 -- 8 oz.), at roomtemperature
  200            Grams  flour -- (7 oz:)
  200            Grams  coconut powder -- (7 oz:)
  4                     eggs
  1                     glass milk
  1         Tablespoon  baking powder melted in 3 tbsp milk
                        Garnish: 3 tbsp sugar syrup (or similar) -- 1,5 oz.
                        coconut
                        powder

Preparation:

Preheat oven at 180° C (356 F). Mix butter and sugar till foamy. Add egg yolks, one at a time, and blend well. Keep egg whites in a separate bowl. Add flour, coconut powder, milk and baking powder melted in milk. Whip egg whites and add to dough, blending gently. Bake for 40-50 minutes. Garnish: spread with sugar syrup and then with coconut powder. Serve cold.

Nutritional Information:

172569 Calories (kcal); 9458g Total Fat; (49% calories from fat); 2700g Protein; 19084g Carbohydrate; 25582mg Cholesterol; 94390mg Sodium