Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  flour
  1                cup  sugar
  2          teaspoons  baking powder
  1           teaspoon  salt
  4        tablespoons  cocoa
  1                cup  mayonnaise
  1                cup  water
  1           teaspoon  vanilla
                        icing
  2               cups  powdered sugar
  2        tablespoons  cocoa
  1         tablespoon  butter or margarine

Preparation:

Mix all ingredients for cake together and mix well. bake in greased and lightly floured 9 x 13 pan. bake at 325 until toothpick inserted in middle comes out clean. Approximately 25-30 minutes. For Icing: Add milk a little at a time until icing is of spreading consistency

Nutritional Information:

366 Calories (kcal); 17g Total Fat; (40% calories from fat); 3g Protein; 54g Carbohydrate; 9mg Cholesterol; 375mg Sodium