Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4 1/2  cups          sugar
     1/4  pound         butter
  12      ounces        evaporated milk
   1      dash          salt
  12      ounces        chocolate chips
   7      ounces        marshmallow cream
     1/2  cup           peanut butter
   1      teaspoon      vanilla

Preparation:

Bring sugar, butter, evaporated milk and salt to a boil for 12-15 minutes. Remove from heat. Add remaining ingredients. Beat until mixed and thick. Pour into 13 x 9 inch pan. Refrigerate. Cut in squares.