Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pound boneless round steak -- cut into 1/2" cubes 1 can diced tomatoes -- undrained 3 cups water 2 potatoes -- peeled and cubed 1 onion -- diced 3 celery ribs -- sliced 3 carrots -- peeled and sliced 3 beef bouillon cubes 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon pepper 1 1/2 cups frozen mixed vegetables
In a crockpot, combine the first 12 ingredients. Cover and cook on HIGH for 6 hours. Add vegetables. Cover and cook on HIGH an additional 2 hours longer, or until meat and vegetables are tender.
