Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
2         Tbls          Oil
1         Lb            Ground Beef
1                       Onion, Chopped
1         Tbls          Flour
16        oz Canned     Tomatoes
1/2       tsp           Garlic, Minced 
4                       Green Chiles, Peeled,Seeded & Chopped
1         Tbls          Chili Powder
1         Pinch         Cumin Salt

Preparation:

Water Heat the oil in a skillet. Brown the meat and onion. Stir in the flour. Add the tomatoes. Break up the tomatoes with a fork. Stir in the garlic, chile peppers, chili powder and cumin. Season with salt. Add enough water to moisten the mixture. Simmer for several hours