Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       (12 oz.) semi-sweet chocolate
   1      package       (12 oz.) butterscotch
   1      cup           peanut butter
   1      package       (10 1/2 oz.) mini marshmallows
   1      cup           salted nuts

Preparation:

1. Combine chocolate, butterscotch and peanut butter in large glass bowl. 2. Microwave on medium 5 minutes. Stir until melted. 3. Fold in marshmallows and peanuts. Spread in a buttered 13 x 9 inch pan. 4. Refrigerate for several hours or until set. Cut into squares.