Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3                 T.  margarine or butter
  4                 T.  flour
  2                 C.  tomato juice
  1               Tsp.  minced onion
  1                 T.  sugar
  1               Tsp.  salt
     1/8          Tsp.  pepper
  1              Quart  milk

Preparation:

Brown onion and margarine. Add tomato juice and seasonings. Boil some milk, flour, and sugar. Add some milk to thicken. Bring to a boil. Add rest of milk.

Nutritional Information:

820 Calories (kcal); 9g Total Fat; (10% calories from fat); 22g Protein; 162g Carbohydrate; 33mg Cholesterol; 877mg Sodium