Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      cups          water
   2      cups          tomato juice
   1      cup           potato -- peeled chopped
   1      cup           onion -- chopped
   1      cup           lima beans
     3/4  cup           chicken -- chopped cooked
     1/2  cup           carrots -- sliced
     1/2  cup           celery -- chopped
   2      tablespoons   chicken bouillon granules -- flavored
   1      teaspoon      garlic powder
   1 1/2  teaspoons     Worcestershire sauce

Preparation:

Combine all ingredients in a large Dutch oven. Cover and bring to a boil. Reduce heat and simmer 45 minutes to 1 hour. Serve hot.