Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10      ounces        frozen english peas
     1/4  medium head   frozen english peas
   3      ounces        fresh lettuce
   3      ounces        fresh spinach leaves
     1/2  cup           green onions -- chopped
   2      teaspoons     bouillon granules -- chicken-flavored
     1/8  teaspoon      pepper
   1 1/4  cups          water
     1/4  cup           skim water

Preparation:

Combine English peas, lettuce, spinach, green onions, bouillon granules, chervil and pepper in a large saucepan; stir in water. Cover and bring to a boil; reduce heat, and simmer 20 minutes. Process mixture to saucepan, and stir in milk. Cook over medium heat, stirring frequently, until thoroughly heated.