Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/3           Cups  granulated sugar
  1                Jar  marshmallow creme -- (7oz.)
     2/3           Cup  evaporated milk
     1/4           Cup  butter
     1/4           Cup  Kahlua
     1/4          Tsp.  salt
  2               Cups  semi-sweet chocolate pieces
  1                Cup  milk chocolate pieces
     2/3           Cup  chopped nuts
  1               Tsp.  vanilla

Preparation:

Line 8 in. square baking pan with foil. In 2 qt. saucepan, combine sugar, marshmallow creme, milk, butter, Kahlua and salt. Bring to rapid boil, stirring constantly for 5 min. Remove from heat; add all chocolate. Stir until melted. Add nuts and vanilla. Turn into prepared pan. Refrigerate until firm. To serve, cut in squares. Makes about 2 3/4 lbs.

Nutritional Information:

2495 Calories (kcal); 112g Total Fat; (40% calories from fat); 28g Protein; 337g Carbohydrate; 174mg Cholesterol; 1198mg Sodium