Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           chocolate wafer crumbs
   1      envelope      unflavored gelatin
  16      ounces        soft cream cheese
     1/3  cup           cocoa
   2      cups          mini marshmallows
     1/2  cup           chopped nuts
   3      tablespoons   margarine -- melted
     1/4  cup           cold water
     3/4  cup           sugar
     1/2  teaspoon      vanilla
   1      cup           whipping cream -- whipped

Preparation:

Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350 degrees F., 10 minutes Soften gelatin in water; stir over low heat untl dissolved. Combine cream cheese, sugar, cocoa and vinilla, mixing at medium speed on electric mixer until well blended. Gradually add gelatin, mixing until blended. Fold in reamining ingredients; pour over crust. Chill until firm.