Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2        tablespoons  honey
  1         tablespoon  water
  1                cup  graham cracker crumbs
  1           envelope  unflavored gelatin
     1/4           cup  water
  1         12 oz. can  evaporated skim milk -- lite
  1              8 oz.  packag healthy choice fat free -- softened
                        -- cream cheese
  2        tablespoons  lime juice
  1           teaspoon  lime rind -- grated
     1/2           cup  skim milk
                        green food color
                        sweetener -- low calorie

Preparation:

1. Combine honey and water; add to crumbs. Mix well; press into 9" springform pan or pie plate. 2. Soften gelatin in water; stir over low heat until dissolved or dissolve in microwave. Stir into evaporated skim milk; chill until thickened but not set. 3. Whip on high speed of electric mixer until stiff peaks form. 4. Mix cream cheese, lime juice and rind until blended. Gradually add skim milk and food color mixing until smooth and blended. 5. Add low calorie sweetener to taste; fold into evaporated milk mixture. Pour over crust; chill until firm.

Nutritional Information:

88 Calories (kcal); 1g Total Fat; (7% calories from fat); 3g Protein; 18g Carbohydrate; 1mg Cholesterol; 90mg Sodium