Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  graham cracker crumbs
  1 1/2           cups  sugar
     2/3           cup  butter
  1         tablespoon  vanilla
  3           8 oz pkg  cream cheese
  3              large  eggs
  1              16 oz  sour cream

Preparation:

Preheat oven to 350 degrees. Mix graham cracker crumbs, 1/2 cup sugar and butter. Press into 9" or 10" springform pan. Set aside. Mix remaining sugar, cream cheese and vanilla until creamy. Add eggs one at a time. Blend in sour cream. Pour into pan. Bake 1 - 1 1/2 hours or until center is set. Turn oven off. Leave oven ajar with cheesecake in it 1 hour. Remove cheesecake. Let cool. Refrigerate. Top with fruit if desired.

Nutritional Information:

6537 Calories (kcal); 485g Total Fat; (65% calories from fat); 95g Protein; 472g Carbohydrate; 1840mg Cholesterol; 4687mg Sodium