Bailey's Marbled Cheesecake
Grrrrrgh!
Course : Cheesecakes
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ***CRUST***
   4      tablespoons   unsalted butter -- melted
     1/4  cup           sugar
     1/4  cup           cocoa
   1      package       graham crackers -- ground fine
                        ***FILLING***
  24      ounces        cream cheese -- softened
     3/4  cup           sugar
   3                    eggs
     3/4  cup           bailey's irish cream
   2                    semisweet chocolate squares -- melted
 

Preparation:

Combine butter, sugar and cocoa powder. Stir in crumbs. Press evenly over bottom of greased 9-inch springform pan and bake at 350 for 10 minutes. Cool pan and grease sides. Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs, one at a time. Blend in Bailey s. Pour about 1/3 mixture into a bowl and stir in melted chocolate. Pour half of plain mixture into prepared pan. Drizzle with half the chocolate mixture. Repeat layers. Make a marbled design by gently swirling batter with a knife. Bake 10 minutes at 450, then 55 minutes at 250.