Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2           packages  cream cheese-softened -- (8 oz)
     1/2           cup  Sugar
     1/2      teaspoon  Vanilla
  2                     Eggs
     1/2                Mini semi-sweet choco chips
                        Graham cracker crust

Preparation:

1. Beat cream cheese, sugar and vanilla at medium speed until well blended. Blend in 2 eggs.

2. Stir in chocolate chips then pour batter into graham cracker pie crust (you may sprinkle 1/4 c mini semi-sweet chocolate chips on top if you desire).

3. Bake at 350F for 40 min, or until center is almost set. Cool. For best results refrigerate for 3 hours.

Nutritional Information:

524 Calories (kcal); 9g Total Fat; (14% calories from fat); 11g Protein; 102g Carbohydrate; 374mg Cholesterol; 112mg Sodium