Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2 1/2           Cups  whole wheat flour
     1/2           Cup  nonfat powdered milk
  1           teaspoon  sugar (or less)
  1           teaspoon  salt (or less)
  1                     egg
  1           teaspoon  beef or chicken bouillon granules
     1/2           Cup  hot water

Preparation:

In a large bowl, dissolve bouillon in hot water. Cool to room temperature. Add remaining ingredients. Knead for three minutes or until dough forms a ball. Roll dough until 1/2" thick; cut into dog bone shapes. Bake on lightly greased cookie sheet for 30 minutes at 350.

Nutritional Information:

1083 Calories (kcal); 10g Total Fat; (7% calories from fat); 47g Protein; 218g Carbohydrate; 187mg Cholesterol; 74mg Sodium