Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        cream cheese -- softened
   4      cups          sifted powdered sugar
   4      ounces        baking chocolate -- melted
   1      dash          salt
     1/2  cup           chopped nuts
   1      tablespoon    vanilla

Preparation:

Using a mixer, gradually add powdered sugar to the softened cream cheese. Mix well. Add chocolate, salt, nuts, and vanilla. Pour into a buttered 8-inch pan. Chill several hours.