Spicy Crab Gougere Puffs
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 16
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  butter
  1                cup  water
  1                cup  flour
     1/4      teaspoon  salt
  4                     egg
     1/4           cup  mayonnaise
     1/4           cup  sour cream
     1/4           cup  chili sauce
  1           teaspoon  horseradish
     1/4      teaspoon  tabasco sauce
  1              pound  lump crabmeat
     1/4           cup  celery
  2        tablespoons  scallions
 

Preparation:

Combine butter and water in a saucepan add flour and salt all at once heat and stir vigorously, until it forms a ball that won't separate remove from heat, cool for 30 minutes beat in eggs, one at a time, beating smooth after each drop rounded teaspoonsful, 2-inches apart, onto a greased baking sheet bake @ 400 degrees for 10-15 minutes, until puffy and golden remove from oven, split in half, and cool on a wire rack combine remaining ingredients-mix well spoon into cooled shells serve slightly chilled, or at room temperatu

 

Nutritional Information:

154 Calories (kcal); 11g Total Fat; (63% calories from fat); 8g Protein; 7g Carbohydrate; 87mg Cholesterol; 214mg Sodium