Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  16            ounces  cream cheese -- softened
  2                     unsweetened chocolate
                        - squares -- (1oz ea)melted and
                        - cooled
     1/2           cup  sugar substitute -- (aspartame
                        - sweetner)
  1           teaspoon  vanilla extract
     1/2           cup  chopped pecans

Preparation:

In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. Stir in pecans. Pour into 8-inch square baking pan lined with foil. Cover and refrigerate overnight. Cut into 16 squares. Serve chilled.

Nutritional Information:

155 Calories (kcal); 14g Total Fat; (80% calories from fat); 3g Protein; 5g Carbohydrate; 31mg Cholesterol; 96mg Sodium