Rhode Island Clam Cakes
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      Cups          Flour
   8      Teaspoons     Baking Powder
   3      Teaspoons     Salt
   1      Teaspoon      Pepper
   4      Each          Eggs
   2      Cups          Milk
   1      Pint          clams, canned with liquid
   2      Cups          Lard, or more -- For deep frying
 

Preparation:

Mix all of above (except lard). Deep fry at 375 by dropping from oiled spoon. Salt and pepper after cooking.