Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3             pounds  steaks or dressed fish -- thick fillets
     1/4           cup  oil
     1/4           cup  lemon juice
  1 1/2      teaspoons  salt
     1/2      teaspoon  paprika
  1               dash  pepper

Preparation:

Place fish in well greased, hinged wire grill. Combine remaining ingredients and brush on fish. cook about 4 inches from moderately hot coals 5 to 8 minutes. Baste, turn, and cook 5 to 8 minutes longer or until fish flakes easily. 6 servings.

Nutritional Information:

84 Calories (kcal); 9g Total Fat; (94% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 533mg Sodium