Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  dry macaroni
  2               cups  grated cheddar cheese
     1/4           cup  butter or margarine
  2                     eggs
  1 1/2           cups  milk
  2                     heels of bread -- crumbled
                        salt and pepper -- (to taste)
                        grated onion -- (to taste)

Preparation:

Cook macaroni and drain. Place in a buttered baking dish. Put in butter, most of cheese, and salt, pepper, and onion to taste. Put bread crumbs on top of macaroni. Beat eggs and milk together, then pour over the bread crumbs. Sprinle remaining cheese over top. Bake at 350 for 20 to 30 minutes. NOTE: This dish is fun to experiment with, too. Try adding some bacon, tuna, ham, or chicken to it. Green chile works well, too!

Nutritional Information:

419 Calories (kcal); 36g Total Fat; (76% calories from fat); 20g Protein; 5g Carbohydrate; 196mg Cholesterol; 541mg Sodium