Grandma Evelyn's No Bake Cheese Cake
Grrrrrgh!
Course : Cheeses
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  25             whole  graham crackers *1* -- crushed
     1/2           cup  margarine or butter*2*
  1            package  lemon jell-o*3*
  1                cup  hot water
                        **CREAM THE FOLLOWING THREE ITEMS**
  11            ounces  philadelphia cream cheese -- room temperature
  1                cup  sugar
  1           teaspoon  vanilla
                        **MIX IN**
  1        large   can  pet milk *4* -- whipped
 

Preparation:

*1* 25 or less graham crackers crushed, save some without the margarine to sprinkle on top. *2* May omit, put in bottom of 9x13 pan *3* 1 pak Lemon Jello in bowl. Let stand till thick but not stiff. For the cheese/sugar/vanilla filling, she says "I creamed this by hand, then after beating the milk I beat this with the beater then mixed together. *4* chill over nite in LARGE BOWL also chilled and beater. Mix in the cheese mixture, pour in pan on the crackers. Sprinkle extra crackers on top. Put in refrigerator and chill.

 

Nutritional Information:

787 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 201g Carbohydrate; 0mg Cholesterol; 9mg Sodium