Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  milk
     1/4         pound  butter
  1           teaspoon  salt
  1                cup  flour
  5                     eggs
     1/2           cup  fresh basil -- chopped
  1 1/2           cups  parmesan cheese -- grated

Preparation:

In saucepan, over medium heat, bring milk, butter, and salt to boil; add flour; stir to mix. Turn heat to very low; cook 5 minutes, stirring. Pour into bowl; let heated mixture stand 5 minutes. Add eggs, one at a time, stirring until well blended; add basil and cheese. Place by tablespoons on greased baking sheet; bake at 375 degrees until golden brown. Serve hot.

Nutritional Information:

115 Calories (kcal); 8g Total Fat; (62% calories from fat); 5g Protein; 6g Carbohydrate; 66mg Cholesterol; 285mg Sodium