Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  flour
     1/2      teaspoon  salt
     1/2      teaspoon  garlic salt
     1/2           cup  unsalted butter
     1/2           cup  sour cream
  1                cup  sharp cheddar cheese
  4             ounces  diced green chiles

Preparation:

Combine flour, salt, and garlic salt cut in butter, until crumbly stir in sour cream-mix well stir in chiles and cheese shape into a ball wrap in plastic and chill 4-12 hours, until firm on a floured board, rollout to a thickness of 1/4-inch cut into 1" shapes place on an ungreased cookie sheet bake @ 375 degrees for 14-18 minutes, until puffed and golden serve hot, warm, or at room temperature

Nutritional Information:

134 Calories (kcal); 10g Total Fat; (69% calories from fat); 3g Protein; 7g Carbohydrate; 28mg Cholesterol; 201mg Sodium