Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    graham cracker pie crust
                        Filling
  16      Ounces        Cream Cheese -- softened
     3/4  Cup           Sugar
   2                    eggs -- beaten
   1      Tsp           vanilla
                        Topping
     1/2  Pint          Sour Cream
   2      Tbs           sugar
   1      Tsp           vanilla

Preparation:

Beat the softened cream cheese until creamy. Add the sugar-mix well Add the eggs-mix well Add vanilla- mix well Pour into pie crust and bake at 350 for 18 to 20 Minutes Turn oven up to 450 For topping mix ingredients together pour over pie and bake for 4 minutes. PLace in freezer. Best if frozen over night. Let thaw about 20 minutes before serving.