Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  oil
  1                cup  bread
  1                cup  milk
  3        tablespoons  butter
  3                     egg yolk
  1         tablespoon  flour
     1/2         pound  cheddar cheese
     1/2      teaspoon  salt
     1/4      teaspoon  nutmeg
     1/2           cup  half and half
  8             slices  bread
  3                     egg white

Preparation:

Grease a large casserole with oil, set aside combine bread cubes and 1/2 cup milk in a bowl combine bread slices and remaining 1/2 cup milk in a large bowl cream butter until softened mix in yolks, one at a time add bread cube mixture, cheese, half and half, salt, flour, and nutmeg-mix well fold in whites with a metal spoon line bottom and sides of casserole with soaked bread slices pour in cheese mixture bake @ 400 degrees for 45-50 minutes, until golden and puffy serve hot or warm

Nutritional Information:

748 Calories (kcal); 42g Total Fat; (50% calories from fat); 31g Protein; 61g Carbohydrate; 263mg Cholesterol; 1382mg Sodium