Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4           cup  margarine -- melted
  3        tablespoons  brown sugar
  2 1/4           cups  crushed pretzels
  1              large  packag strawberry gelatin
  2               cups  boiling water
  3               cups  cold strawberries
  1            package  cream cheese -- (8 oz)
     3/4           cup  brown sugar
  1             carton  frozen whipped topping -- (thawed)

Preparation:

Directions 1. Mix the margarine, brown sugar and pretzels together, and then press into a 9x13 backing dish. Bake for 10 minutes at 350 degrees. 2. Dissolve the gelatin in 2 cups of boiling water, stir in the strawberries. Chill just until it begins to set. 3. Blend together cream cheese and sugar, fold in whipped topping. Spread on cooled crust. Pour strawberry mixture over cheese blend. Chill. All three of these can be made in stages, as time allows.

Nutritional Information:

3259 Calories (kcal); 224g Total Fat; (60% calories from fat); 36g Protein; 290g Carbohydrate; 255mg Cholesterol; 5593mg Sodium