Snacks-to-go: Crispy Rice Fruit Balls
Grrrrrgh!
Course : Fruits
From: HungryMonster.com
Serves: 24
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  c             Toasted whole almonds
     1/2  c             Raisins
     1/2  c             Dried apples
     1/2  c             Pitted dates
     1/2  c             Dried figs, stemmed
   2      tb            Orange juice
     3/4  c             Crispy rice cereal
 

Preparation:

In food processor, blend almonds, raisins, apples, dates and figs to form paste. Add orange juice and combine well. Place cereal in shallow dish. By rounded teaspoonfuls, scoop out almond mixture and roll into balls between palms. Roll in cereal to coat. [Balls can be stored in airtight container for up to 2 days.] Tip: instead of cereal, try rolling the balls in 1/3 cup cookie crumbs or toasted coconut.

 

Nutritional Information:

Per Ball: about 60 calories, 1 g protein, 2 g fat, 11 g carbohydrate