Queen Bee Apple Pie
Grrrrrgh!
Course : Fruits
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6               cups  green apple -- pared, in slices
     1/4           cup  walnuts -- coarsely chopped
     1/3           cup  raisins
  1 1/4           cups  water -- divided
  1                cup  honey
  1           teaspoon  cinnamon
  1           teaspoon  lemon juice
     1/4      teaspoon  ground nutmeg
     1/3           cup  cornstarch
                        pastry for 2-crust 9-inch pie
 

Preparation:

Combine apples, nuts and raisins in large bowl. Set aside. Combine 1 cup water, honey, cinnamon, lemon juice and nutmeg in small saucepan. Bring to a boil over medium heat, stirring. Mix cornstarch with remaining 1/4 cup water in cup; stir into honey mixture. Cook and stir until mixture thickens and becomes clear. Pour hot honey mixture over apple mixture; toss to coat evenly. Turn apple mixture into pastry-lined 9-inch pie plate. Adjust top crust over billing. Seal and flute edges. Cut slits in top crust to steam can escape. Bake in preheated 350 degrees F oven 10 minutes. Reduce heat to 300 degrees F; bake 35 minutes more or until golden brown. Cool completely on wire rack.

 

Nutritional Information:

230 Calories (kcal); 2g Total Fat; (8% calories from fat); 2g Protein; 55g Carbohydrate; 0mg Cholesterol; 6mg Sodium