Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      tablespoons   butter or margarine
     1/3  cup           plus 2 teaspoons light brown sugar -- packed
     1/4  teaspoon      cinnamon
     1/4  cup           heavy cream
   4                    firm medium bananas -- peeled & cut in
                        -- 1/4" slices
     1/4  cup           brandy or rum
   6      scoops        vanilla ice cream -- prescooped and
                        -- frozen

Preparation:

1. Melt butter in 9-inch round glass baking dish on HIGH about 30 seconds. 2. Stir in brown sugar, cinnamon and heavy cream; microwave on HIGH 1 1/2 to 2 minutes, until slightly thickened; set aside. 3. At serving time, reheat on HIGH about 1 minute; add bananas, stirring to coat. Microwave on HIGH about 30 seconds. 4. Heat brandy in glass measure about 30 seconds; pour over bananas. 5. Ignite with long match; spoon over ice cream.