Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  butter pecan cake mix -- (18.25 oz.)
  3        tablespoons  margarine -- melted
  1         tablespoon  water
  4               cups  apples -- thinly sliced and
                        -- peeled
  2        tablespoons  flour
     1/2      teaspoon  apple pie spice
  1                can  sweetened condensed milk -- (14 oz.)
                        vegetable cooking spray

Preparation:

1. Thoroughly combine cake mix, margarine and water. Press evenly and firmly into bottom of 13 x 9 x 2-inch baking pan coated with cooking spray 2. Bake at 350 F about 10 minutes or until very lightly browned. Combine Apples, flour and spice. Arrange evenly over hot crust. Pour condensed milk over Apples. 3. Return to oven and bake 50 minutes longer or until milk is golden brown and Apples are tender. Cool completely before serving.

Nutritional Information:

134 Calories (kcal); 5g Total Fat; (33% calories from fat); 2g Protein; 21g Carbohydrate; 9mg Cholesterol; 66mg Sodium