Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  all-purpose flour
     3/4           cup  rolled oats
  1                cup  packed brown sugar
  1           teaspoon  ground cinnamon
     1/2           cup  butter or margarine -- softened
  4               cups  chopped peeled apples
  1                cup  sugar
  2        tablespoons  cornstarch
  1                cup  water
  1           teaspoon  vanilla extract
                        vanilla ice cream -- optional

Preparation:

In a mixing bowl, combine first four ingredients. Cut in butter until crumbly. Press half into a greased 2-1/2-qt. baking dish or a 9-in. square baking pan. Cover with apples. In a saucepan, combine sugar, cornstarch, water and vanilla; cook and stir until thick and clear. Pour over apples. Sprinkle with remaining crumb mixture. Bake at 350 degrees for about 1 hour or until the apples are tender. Serve warm, with ice cream if desired.

Nutritional Information:

398 Calories (kcal); 12g Total Fat; (26% calories from fat); 3g Protein; 71g Carbohydrate; 31mg Cholesterol; 130mg Sodium