Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5              large  apples
  1         tablespoon  ground cinnamon
     1/2           cup  firmly packed brown sugar
     1/2         pound  cheddar cheese -- grated
     1/2           cup  flour
     1/2           cup  rolled oats
     1/2           cup  granulated sugar
     1/2           cup  unsalted butter -- cut into small
                        -- piece

Preparation:

1. Preheat oven to 375 degrees Fahrenheit. Grease a 10-inch square baking dish. 2. Peel and core apples. Cut each into 8 pieces. In a medium bowl, toss together apples, cinnamon, and brown sugar. Place in baking dish. 3. In a medium bowl, combine cheese, flour, oats, and granulated sugar. Cut unsalted butter into dry ingredients with your fingers, a pastry blender, or two knives. Combine until mixture holds together in large crumbs. Cover apples with crumb mixture. Bake until apples are tender and topping is slightly browned (35 minutes).

Nutritional Information:

556 Calories (kcal); 29g Total Fat; (45% calories from fat); 12g Protein; 66g Carbohydrate; 81mg Cholesterol; 245mg Sodium