Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3               cups  coconut
  2               cups  powdered sugar
     1/2           cup  butter
  1 1/2           cups  semisweet chocolate chips

Preparation:

Melt butter, remove from heat and stir in coconut and powdered sugar. Roll into balls and place on a cookie sheet. Press thmb into middle. Melt chocolate chips and place a teaspoon of melted chocolate into middle of each candy. Refrigerate. 25 pieces.

Nutritional Information:

152 Calories (kcal); 10g Total Fat; (55% calories from fat); 1g Protein; 17g Carbohydrate; 10mg Cholesterol; 41mg Sodium