Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      ounces        softened cream cheese
   2      tablespoons   milk
   2      cups          confectioner's ssugar
     1/4  teaspoon      vanilla
   2      ounces        baking chocolatge
     1/8  teaspoon      salt
   3      cups          miniature marshmallows
                        flaked coconut

Preparation:

Blend together cream cheese and milk. Add sugar and vanilla,mixing well. Set aside. Melt chocolate over hot water,stirring until smooth. Combine cream cheese mixture, melted chocolate,and salt,mixing together well. Fold in marshmallows.Drop by teaspoonfuls into coconut,completely coating each candy. Place on a g reased cookie sheet. Chill in refrigerator until firm. I like to make these candies around the hollidays