Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup butter
1/4 cup Karo light syrup
1 teaspoon vanilla
1/2 cup coconut
2 cups (1 lb.) powdered sugar
Cinnamon
Preparation:
Cream together butter, syrup, then add vanilla and coconut. Then add a little powdered sugar at a time. Shape into bite size balls. Roll in cinnamon (1/4 cup). Put on wax paper. Refrigerate overnight. Makes 3 dozen.
