Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  all-purpose flour
     1/4           cup  unsweetened cocoa
  1           teaspoon  baking soda
     1/2           cup  fleischmann's original spread -- (70% corn
                        oil) -- softened
     3/4           cup  packed dark brown sugar
     1/2           cup  granulated sugar
     1/4           cup  egg beaters healthy real egg substitute
  1           teaspoon  vanilla extract
  1                cup  reduced fat chocolate flavored baking
                        -- chip

Preparation:

Mix flour, cocoa and baking soda; set aside. Blend spread, sugars, egg beaters and vanilla in large bowl with mixer at medium speed until smooth. Stir in flour mixture until blended; stir in chips. Press dough in greased 13 x 9 x 2 inch baking pan. Bake at 350 degrees F for 18 minutes or until done. Cool completely; cut into bars.

Nutritional Information:

56 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 13g Carbohydrate; 0mg Cholesterol; 42mg Sodium