Chocolate Malt Bars
Grrrrrgh!
Course : Chocolate
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -- -- Bars----
   1 1/4  c             unbleached flour
   1      tsp           baking powder
     1/2  c             granulated sugar
     1/2  c             instant malted milk powder
   1      c             malted milk balls -- chopped (I used Whop
     1/3  c             margarine -- softened
   1                    egg white -- whipped
     1/4  c             skim milk -- at room temperature
   1      tsp           vanilla
                        ----Frosting----
   2 1/2  c             powdered sugar -- sifted
     1/4  c             cocoa powder -- sifted
     1/4  c             margarine -- softened
   3      Tablespoons         water
   1      tsp           vanilla
     1/3  c             malted milk balls -- chopped
 

Preparation:

Preheat oven at 350. Prepare a 9 x 9 x 2" pan with cooking spray. To prepare bars, combine flour, baking powder, sugar, milk powder, and malted balls in mixing bowl. In another mixing bowl, combine margarine, egg white, skim milk, and vanilla. Mix dry ingredients with wet ingredients just until moistened. Spread mixture into prepared pan. Bake for 30 minutes. Meanwhile, to prepare frosting, combine powdered sugar, cocoa powder, margarine, water, and vanilla til combined or desired spreading consistency. When bars are cool spread frosting and sprinkle with remaining milk balls.