Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             pounds  red-skinned potatoes -- (about 6 large)
                        chopped to 1-inch cubes -- cooked, drained
                        and cooled
     1/4           cup  dry nestlÉ® carnation® nonfat dry milk
     1/4           cup  water
     1/4           cup  dijon-style mustard
     1/2      teaspoon  salt
     1/4      teaspoon  freshly ground black pepper
  2               cups  green beans -- 1-inch
  1                cup  chopped red bell pepper -- (1 large)
     1/4           cup  sliced green onions -- (about 4 medium)
                        lettuce leaves -- (optional)

Preparation:

COMBINE dry milk, water, mustard, salt and pepper in small bowl until well mixed. Combine potatoes, green beans, bell pepper and onions in large bowl; add milk dressing and toss well to coat. Serve immediately or chill. Serve over lettuce leaves.

Nutritional Information:

162 Calories (kcal); 3g Total Fat; (15% calories from fat); 9g Protein; 31g Carbohydrate; 0mg Cholesterol; 1839mg Sodium