Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds red or all-purpose potatoes -- peeled, if desired,
-- and cut into 1-inch
-- chunks
water
salt -- if desired
3/4 cup wish-bone robusto italian dressing
2 teaspoons lemon juice
1/4 teaspoon cracked black pepper -- (optional)
2 ribs celery -- chopped
1 medium green or red bell pepper -- chopped (optional) |
Preparation:
In 5-quart pot, cover potatoes with water; add salt. Bring to a boil over high heat. Reduce heat to low and simmer uncovered 10 minutes or until potatoes are tender. Drain potatoes; cool. In large bowl, combine robusto Italian dressing, lemon juice and black pepper. Stir in potatoes and vegetables; toss to coat. Chill at least 2 hours before serving. Also terrific with Wish-Bone Italian, Lite Italian, Fat Free Italian, Creamy Roasted Garlic, Fat Free Creamy Roasted Garlic, Ranch, Lite Ranch or Fat Free Ranch Dressing. |
