Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 pound butter -- (melted)
1 tablespoon heaping parsley
1/4 cup oil
1 teaspoon crushed red peppers
2 cloves -- minced garlic
1/4 cup parmeson cheese
1 medium onion -- chopped
Preparation:
3-4 ea potatoes; (cut in quarters) In casserole add butter, oil, garlic, onions and potatoes. Stir ingredients Sprinkle parsley, peppers,
cheese and salt Bake 1 her at 350, might take longer. Potatoes should be
crispy.
