Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 3/4           cups  flour
     3/4           cup  confectioner's sugar
     1/4           cup  cocoa
  1                cup  butter -- cold
  12            ounces  semisweet chocolate chips
  14            ounces  sweetened condensed milk
  1           teaspoon  vanilla
  1                cup  nuts -- chopped

Preparation:

Preheat oven to 350 degrees. In a medium bowl, combine flour, sugar and cocoa; cut in butter until crumbly - mixture will be dry. Press firmly on bottom of 9x13"pan. Bake 15 minutes. Meanwhile in a medium saucepan, over medium heat, melt 1 cup chips with sweetened condensed milk and vanilla. Pour evenly over baked cuts. Top with nuts and remaining 1 cup chips; press down firmly. Bake 20 minutes longer or until set. Cool.

Nutritional Information:

6613 Calories (kcal); 406g Total Fat; (52% calories from fat); 98g Protein; 731g Carbohydrate; 631mg Cholesterol; 2440mg Sodium