Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  celery seed
  1           teaspoon  water
     1/2           cup  sugar
  2          teaspoons  flour
     1/2           cup  rice vinegar
  1           teaspoon  salt
     1/2      teaspoon  onion
     3/4           cup  peanut oil

Preparation:

soak celery seeds in water for 2-3 hours combine sugar and flour in a stainless-steel bowl set over boiling water gradually whisk in vinegar heat and whisk until thickened remove from heat combine vinegar mixture, salt, and onions in a food processor process to mix well with machine running, add oil in a thin-steady stream process until thickened stir in celery seed-mix well chill slightly serve chilled, over fruit

Nutritional Information:

466 Calories (kcal); 41g Total Fat; (76% calories from fat); trace Protein; 28g Carbohydrate; 0mg Cholesterol; 534mg Sodium