Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  soy sauce
  1                cup  oyster sauce
     1/2           cup  dry white wine
     1/4      teaspoon  msg
  1           teaspoon  sugar

Preparation:

combine ingredients in a saucepan, over a medium flame heat and stir to dissolve sugar remove from heat and allow to cool use as a sauce base

Nutritional Information:

47 Calories (kcal); trace Total Fat; (1% calories from fat); 3g Protein; 6g Carbohydrate; 0mg Cholesterol; 3061mg Sodium